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Agricultural production, Plant nutrition, News
Reducir el estrés oxidativo en olivares con glutatión

How to reduce oxidative stress in plants? The role of glutathione in plants and BRANDT® InVigo

Modern agriculture faces the constant challenges of climate change and increasingly adverse environmental conditions. So, it is more common for farmers to deal with frost, drought, salinity, and extreme temperature fluctuations that can seriously affect the health and productivity of their crops. In order to reduce oxidative stress in plants, antioxidants have become essential allies […]

Events, Plant nutrition, News
soluciones para la agricultura contra el cambio climático jornadas técnicas

Keys to Agriculture Resilience to Climate Change at the II BRANDT Technical Workshops

For the second consecutive year, the BRANDT technical workshop took place on 12 and 13 September. The event began with a series of conferences on the effects of climate change on agriculture. Through these, we explored the main consequences of global warming on crops and some solutions based on success stories of recovery of agricultural […]

Plant health, Agricultural production, Plant nutrition
Protección de cosechas de uvas del calor extremo

Resilient Crops: How to Protect Crops from Extreme Heat in Summer

Rising temperatures during the summer months pose significant challenges for crops around the world. Extreme heat can negatively affect plant growth and productivity while causing significant economic and food losses, which can be reduced or avoided using the main tools and methods to protect crops from extreme heat. The consequences of global warming have become […]

Agricultural production, Plant nutrition
tractor en cultivo de frutales pulverizando abono foliar

Foliar Fertilizers: a Sustainable Alternative to Optimize Stone Fruit and Citrus Fruit Tree Production

Foliar fertilizers have become an increasingly popular option among farmers because this technique, in addition to being a sustainable and environmentally-friendly alternative, allows the plant to absorb nutrients more efficiently, increasing crop yield and quality. But what are foliar fertilizers exactly and why is their use recommended in agriculture? In this article, we will analyze […]

Essays, Plant nutrition
Bodega con abonos de la tecnología manni-plex

BRANDT Manni-Plex: Bio-resilient Foliar Nutrition Against Climate Change

BRANDT Manni-Plex has been used for more than two decades worldwide, proving that its innovative technology, based on sugars-alcohols (sorbitol and others), enhances the plant’s resilience in dealing with stressful situations. During significant climatic changes, stress from lack of water and salinity is the most important abiotic factor limiting crop production in drought-affected areas. In […]

Agricultural production, Plant nutrition
fosforo en los cultivos y su importancia

The importance of phosphorus in agriculture: essential nutrients

Phosphorus, in agriculture, is one of the most important essential nutrients to ensure the growth and health of your crops.

Plant nutrition, News

How potassium in plants defines the quality of your crops: essential nutrients

We’ll tell you why it’s essential to control the appropriate levels of potassium in plants to increase your yield and quality.

News, Plant nutrition

Video: BRANDT Smart System, intelligent foliar nutrition

BRANDT Smart System is our unique technology adapted to the EU market that improves plant health and crop yield. It is an intelligent foliar nutrition technology that removes the need for irrigation and puts an end to the common disadvantages of herbicides such as the yellowing and deterioration of crops, increasing production while also improving […]

Plant nutrition, News

What makes our foliar fertilizers so unique?

Our company is continuously researching and innovating in the field of plant nutrient delivery systems. Under certain conditions, foliar fertilization has important advantages over soil application. However, it is important for foliar fertilizers to meet certain parameters. Solubility is a key element, as is their capacity for absorption and translocation to the sites of metabolization. […]