BRANDT® Manni-Plex® Multi Mix

Key Features of BRANDT® Manni-Plex® Multi Mix:

• Iron and manganese increase chlorophyll synthesis and together give rapid greening.
• Zinc and manganese promote the formation of auxins (important in the early stages, flowering and fruiting).
• They strengthen the plant's immune system and its defense against stress. They increase root growth in the early stages of development.
• Manni-Plex technology gives them adjuvant properties: they are wetting, surfactants and adhesives that improve yield.

Chard, Chicory, Avocado, Garlic, Garlic, Apricot, Artichoke, Alfalfa, Cotton, Almond, Celery, Blueberry, Rice, Hazelnut, Oats, Aubergine, Broccoli, Bulbs and fodder roots, Pumpkin, Lamb's lettuce, Persimmon, Chestnut, Barley, Onion, Rye, Cherry, Grass, Shallot, Custard apple, Plum, Carnation, Chinese cabbage, Brussels sprouts, Cauliflower, Rape, Endive, Asparagus, Spinach, Raspberry, Strawberry, Chickpea, Sunflower, Gramineae, Pomegranate, Gooseberry, Pea, Fava bean, Ornamental herb, Herbs, Fig, Prickly pear, Grain bean, Green bean, Kiwi, Lettuce, Fodder legumes, Ornamental woody, Lentil, Lime, Flax, Hops, Maize, Mandarin, Mango, Apple, Peach, Melon, Quince, Blackberry, Orange, Narcissus, Nectarine, Loquat, Walnut, Olive, Ornamental Palm, Papaya, Potato, Cucumber, Pear, Persimmon, Pepper, Pineapple, Pistachio, Banana, Grapefruit, Leek, Radish, Sugar beet, Beetroot, Cabbage, Salsify, Watermelon, Soy, Tobacco, Tomato, Wheat, Triticale, Grapevines, Carrot

Foliar 300-500 cc/hL

2 % Fe

2 % Mn

2 % Zn

Iron (Fe), Manganese (Mn), Zinc (Zn)