BRANDT® Uptake Advanced

BRANDT® Uptake Advanced is a high quality, low pH pure soil amendment composed of liquid humic acids. Its composition allows a great compatibility and solubility with fertilizers and phytosanitary products, so it can be used mixed with most fertilizer and phytosanitary products present on the market. 

Helps farmers improve the quality and yield of their crops when soil conditions are poor. 

Marketing Area: Spain

Packaging: 4 L, 10 L, 20 L, 1000 L

  • Advantages
  • Crops
  • Applications and use
  • Composition
  • Nutritional Composition

Advantages

- Compatible with most liquid fertilizers used in all types of fertigation systems, including NPK acid fertilizers

- Compatible with most acids used as a source of nutrients or as line cleaners, including: phosphoric acid, nitric acid, sulfuric acid and others.

- Compatible with most phytosanitary products when used as a foliar application.

Crops

Chard, Chicory, Avocado, Garlic, Garlic, Apricot, Artichoke, Alfalfa, Cotton, Almond, Celery, Blueberry, Rice, Hazelnut, Oats, Aubergine, Broccoli, Bulbs and fodder roots, Pumpkin, Lamb's lettuce, Persimmon, Chestnut, Barley, Onion, Rye, Cherry, Grass, Shallot, Custard apple, Plum, Carnation, Chinese cabbage, Brussels sprouts, Cauliflower, Rape, Endive, Asparagus, Spinach, Raspberry, Strawberry, Chickpea, Sunflower, Gramineae, Pomegranate, Gooseberry, Pea, Fava bean, Ornamental herb, Herbs, Fig, Prickly pear, Grain bean, Green bean, Kiwi, Lettuce, Fodder legumes, Ornamental woody, Lentil, Lime, Flax, Hops, Maize, Mandarin, Mango, Apple, Peach, Melon, Quince, Blackberry, Orange, Narcissus, Nectarine, Loquat, Walnut, Olive, Ornamental Palm, Papaya, Potato, Cucumber, Pear, Persimmon, Pepper, Pineapple, Pistachio, Banana, Grapefruit, Leek, Radish, Sugar beet, Beetroot, Cabbage, Salsify, Watermelon, Soy, Tobacco, Tomato, Wheat, Triticale, Grapevines, Carrot

Applications and use

Localized irrigation 5-15 l/ha

Foliar 150-300 cc/hL

Composition

6% humic acids from leonardite

Nutritional Composition

Humic Acids